SPARKLING MANDARIN-ORANGE DESSERT

Sparkling Mandarin-Orange Dessert image

If you're looking to impress your guests, this Sparkling Mandarin Orange Dessert ought to do the trick (and it's got a little kick!).

Provided by My Food and Family

Categories Home

Time 2h40m

Yield 8 servings

Number Of Ingredients 6

Ingredients

1 cup boiling water
2 pkg. (3 oz. each) JELL-O Orange Flavor Gelatin
2-1/2 cups sparkling water
2 cans (11 oz. each) mandarin oranges, drained
1 cup thawed COOL WHIP LITE Whipped Topping
1/4 tsp. ground red pepper (cayenne)

Steps:

Add boiling water to gelatin mixes in large bowl; stir 3 min. until completely dissolved. Stir in sparkling water; pour into 8 champagne glasses or dessert dishes. Refrigerate 30 min. or until thickened.
Top with oranges. Refrigerate 2 hours or until firm.
Combine COOL WHIP and red pepper; spoon over desserts just before serving.

Nutrition Facts : Calories 130, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 90 mg, Carbohydrate 0 g, Fiber 0.9837 g, Sugar 0 g, Protein 2 g