SPANISH HAMBURGER CASSEROLE

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Spanish Hamburger Casserole image

Great tasting hamburger casserole. I usually top it with more than the 2 tablespooons of cheese that remains from the original ingredients.

Provided by Beth Gambrell

Categories     Meat

Time 1h

Yield 6 serving(s)

Number Of Ingredients 14

8 ounces macaroni
1 cup onion, chopped
1/3 cup green pepper, chopped
2 tablespoons oil
1 lb ground beef
1 teaspoon salt
1/8 teaspoon pepper
6 tablespoons cheddar cheese, grated
1/2 cup margarine
2 tablespoons flour
1 1/2 cups milk
salt
pepper
1/2 cup canned tomato, undrained

Steps:

  • Boil macaroni and drain.
  • Brown meat and peppers and onion, drain and add salt and pepper.
  • Make white sauce then stir in 4 T. of cheese and tomatoes.
  • Layer in dish, macaroni, meat, sauce, then repeat.
  • Top with remaining
  • cheese and bake at 400 for 40 minutes.

Nutrition Facts : Calories 571, Fat 36.1, SaturatedFat 10.6, Cholesterol 67.1, Sodium 715.4, Carbohydrate 37.3, Fiber 2, Sugar 2.6, Protein 23.6

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