SPAGHETTI SQUASH RECIPE

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Spaghetti Squash Recipe image

Make and share this Spaghetti Squash Recipe recipe from Food.com.

Provided by tried-and-tested

Categories     Lunch/Snacks

Time 1h

Yield 4 serving(s)

Number Of Ingredients 7

1 spaghetti squash, halved lengthwise and seeded
1/4 cup toasted pine nuts
1/4 cup grated cheese
2 tablespoons chopped fresh sage
2 teaspoons butter, melted
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • The oven must be at high degree before cooking.
  • Put the squash, in a medium baking pan.
  • Bake the squash in the hot oven for about one hour.
  • Slush the flesh of the squash with a sharp fork and put in a bowl.
  • Add pine nuts. Make tastier with cheese and butter. Add salt and pepper as much as desired.
  • Serve immediately. Bon Appetit!

Nutrition Facts : Calories 124.3, Fat 10, SaturatedFat 2.9, Cholesterol 9.6, Sodium 388.9, Carbohydrate 7.7, Fiber 0.8, Sugar 0.3, Protein 3.2

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