SPAGHETTI PIE

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Make and share this Spaghetti Pie recipe from Food.com.

Provided by WJKing

Categories     Spaghetti

Time 50m

Yield 1 pie, 8 serving(s)

Number Of Ingredients 9

6 ounces spaghetti noodles, cooked &, drained
2 tablespoons butter
1/3 cup parmesan cheese, grated
2 eggs, beaten
1 cup low fat cottage cheese
2 lbs ground beef (or turkey or venison)
1 onion, chopped
1 cup mozzarella cheese, grated
2 cups spaghetti sauce

Steps:

  • Stir butter into hot spaghetti, along w/ Parmesan cheese.
  • Add beaten eggs.
  • Form into a crust in a buttered 10" pan.
  • Spread cottage cheese onto spaghetti crust.
  • Brown ground beef& onion.
  • Add spaghetti sauce to the beef.
  • Pour into noodle'crust.
  • '.
  • Bake uncovered@ 350 for 20 minutes.
  • Add mozzarella cheese.
  • Bake 5 minutes longer.

Nutrition Facts : Calories 504.3, Fat 27.8, SaturatedFat 12, Cholesterol 154.6, Sodium 681, Carbohydrate 26, Fiber 1.1, Sugar 6.9, Protein 35.4

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