SPAGHETTI LO MEIN

Spaghetti Lo Mein image

Number Of Ingredients 12

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6 ounces Spaghetti [boiled and drained]
1/2 cup Soy Sauce
2 tablespoons Rice Wine Vinegar
1/2 teaspoon Honey
1/3 teaspoon Garlic Powder
1/2 teaspoon Ginger [ground]
1 tablespoon Olive Oil
2 cups Broccoli [cut into small florets]
1 cup Carrots [shredded]
1 Bell Pepper Red [cut into thin strips]
3 Scallions [sliced thin]
1 tablespoon Sesame Seeds

Steps:

1. In a medium bowl, combine soy sauce with rice wine vinegar, honey, sesame oil, garlic powder and ginger powder. Whisk to combine.
2. In a large skillet over medium heat, heat olive oil. Add broccoli, carrots, and peppers to the skillet and cook until they become tender, about 6 minutes. Remove veggies from the skillet and add prepared sauce, bringing to a simmer. When the sauce has thickened slightly add back in the vegetables and prepared pasta and toss to combine.
3. Top with green onions and sesame seeds and serve