SOUTHWESTERN GREEN CHILE CORNBREAD

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SOUTHWESTERN GREEN CHILE CORNBREAD image

Yield 4-6

Number Of Ingredients 11

1 cup butter
¾ cup sugar
4 eggs
½ cup green chilies, diced from the can, drained
1 ½ cups cream style corn
½ cup jack cheese, shredded
½ cup cheddar cheese, shredded
1 cup flour
1 cup yellow corn meal
2 T. baking powder
1 t. salt

Steps:

  • Cream the butter and sugar. Add eggs slowly, one at a time. Add remaining ingredients and mix until well incorporated. Pour in a 9" square pan (do not try to fit this amount in an 8" pan). Bake in preheated 325 degree oven for about 1 hour. Test with toothpick. YUMMY!

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