SOUTHWEST SIMPLE, SASSY, SATISFYING FIVE BEAN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Southwest Simple, Sassy, Satisfying Five Bean Salad image

This simple, quick to put together recipe is a real crowd pleaser at gatherings. Besides being healthy with high protein and high fiber, it is one of the quickest consumed. I usually have the beans on hand, and just pick up a high quality Pico de Gallo to go with. Hope you enjoy, too.

Provided by Judikins

Categories     Beans

Time 2h5m

Yield 10 serving(s)

Number Of Ingredients 7

1 (15 ounce) can drained and rinsed black beans
1 (15 ounce) can drained and rinsed pinto beans
1 (15 ounce) can drained and rinsed garbanzo beans
1 (15 ounce) can drained and rinsed kidney beans
1 (15 ounce) can drained and rinsed cannellini or 1 (15 ounce) can white beans
1 (16 ounce) container fresh pico de gallo (not salsa)
1 cup coarsely chopped cilantro (optional)

Steps:

  • In large sealable container, combine all beans and Pico de Gallo.
  • Gently fold and add cilantro.
  • Refrigerate for at least 2 hours before serving.
  • Cooking time is refrigeration time.

There are no comments yet!