GRACE'S RASPBERRY FUDGE

facebook share image   twitter share image   pinterest share image   E-Mail share image



GRACE'S RASPBERRY FUDGE image

I FOUND THIS FLAVORING 2DAY AND THOUGHT ""WHY NOT??!!'' U CAN DO SOOOOO MUCH WITHESE FLAVORINGS

Provided by Grace Camp @grace123

Categories     Other Desserts

Number Of Ingredients 6

- 3 bags of white choc chips
- 2 cans sweetened milk
- 2 cups powdered sugar[if still a lil wet add a lil more]
- tiny bottle of raspberry flavoring
- my floring is clear so here i'd add a couple drops red and a couple drops blue til i have a nice perple color or close to it
- oblong baking dish lined with parchment paper

Steps:

  • MELT W. CHOC CHIPS IN DOUBLE BOILER WHEN SMOOTH ADD FLAVORING. ADD MILK ADD FOOD COLORING STIR TIL SMOOTH
  • ADD POWDERED SUGAR[IF STIL A LIL WET ADD MORE POWDERED SUGAR] STIR TIL THICK
  • POUR INTO OBLONG BAKING DISH LINED WITH PARCHMENT PAPER
  • PLACE IN FRIDGE 2-3 HOURS. TAKE OUT AND CUT INTO SQRS. AND PLATE

There are no comments yet!