SOUTHWEST BEEF RICE SKILLET

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Make and share this Southwest Beef Rice Skillet recipe from Food.com.

Provided by hrlyhny

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb ground beef
1 large onion
1 medium green pepper
1 (14 1/2 ounce) can beef broth
1 (8 ounce) can tomato sauce
3/4 cup uncooked rice
1 tablespoon chili powder
1/2 teaspoon garlic powder

Steps:

  • In skillet, cook beef, onion and pepper until beef is browned and veggies tender.
  • Stir in remaining ingredients.
  • Heat to boiling, cover, cook over low heat about 20 mins or until rice is done.
  • Serve with sour cream and grated cheese.

Nutrition Facts : Calories 441.1, Fat 18.8, SaturatedFat 6.8, Cholesterol 78.2, Sodium 1192.2, Carbohydrate 39.7, Fiber 3.1, Sugar 5, Protein 27.8

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