SOUTHERN-STYLE COLLARD GREENS

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Southern-Style Collard Greens image

An old family favorite from our time in the south. Even my husband, who is picky about his greens, enjoyed this recipe!

Provided by jd_2077

Categories     Collard Greens

Time 1h

Yield 6 serving(s)

Number Of Ingredients 10

1 (16 ounce) package frozen collard greens or 1 bunch fresh collard greens
1/2 tablespoon sugar
1 teaspoon salt
1/2 cup onion, chopped
1 teaspoon red pepper flakes, dried
1 teaspoon garlic powder
1 teaspoon vinegar
1 dash liquid smoke
1 ham hock
1 cup water

Steps:

  • Thaw collard greens if using frozen or rinse if using fresh.
  • Combine all ingredients in a medium sized sauce pan. Cook over low heat for about 45 minutes.
  • Discard ham hock.
  • Serve with salt, pepper, and Tabasco sauce to taste.

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