SOUTHERN DEEP DISH TOMATO PIE
An old co-worker of mine gave me this recipe, it is really easy to make and so YUMMMEEEE. I added the sour cream and ham cubes...it really adds a lot.
Provided by Tedescabear
Categories < 60 Mins
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Place peeled tomato slices on a doubled paper towel, sprinkle with salt and pepper and then put another paper towel on top of them to soak up some of their juice.
- Add a thin layer of bread crumbs over the bottom of the pie crust.
- Layer tomato slices, basil, onions and the ham cubes in the pie shell. Combine the cheeses and the mayo and sour cream in a small bowl and spread the mixture over the top of the pie filling (tomatoes, basil, onion and ham).
- Bake for about 30-40 Minutes. Cut into slices and serve warm.
- I hope you enjoy this recipe!
Nutrition Facts : Calories 707.3, Fat 52.9, SaturatedFat 18.2, Cholesterol 88.8, Sodium 1260.5, Carbohydrate 38.8, Fiber 2.1, Sugar 8.3, Protein 21.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love