COFFEE CAKE SUPREME

Coffee Cake Supreme image

Number Of Ingredients 17

TOPPING
1/2 cup firmly packed brown sugar
1 tablespoon flour
2 teaspoons cinnamon
1/4 cup margarine or butter, melted
1/4 cup chopped nuts
1/4 cup chopped dates
COFFEE CAKE
1 cup all-purpose flour
1/4 cup granulated sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup All-Bran® Original
1/4 cup milk
1 (8 1/2-ounce) can drained, crushed pineapple (1 cup)
1 egg
1/4 cup shortening

Steps:

1. Mix together brown sugar, the 1 tablespoon flour, cinnamon, the 1/4 cup margarine, nuts and dates. Set aside for topping.2. Stir together flour, granulated sugar, baking powder and salt. Set aside.3. In large mixing bowl, combine KELLOGG'S ALL-BRAN cereal, milk and pineapple. Let stand about 2 minutes or until cereal softens. Add egg and shortening. Beat well. Add flour mixture, stirring only until combined. Spread half of batter in 8 x 8 x 2-inch baking pan coated with cooking spray. Cover batter with half of date topping. Spread remaining batter over topping. Sprinkle remaining topping over batter.4. Bake at 400°F about 30 minutes or until wooden pick inserted near center comes out clean. Serve warm, cut into squares.

Nutrition Facts : Nutritional Facts Serves