SOUTHERN CROCK POT APPLE BUTTER

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Make and share this Southern Crock Pot Apple Butter recipe from Food.com.

Provided by Bev I Am

Categories     Apple

Time 13h10m

Yield 8 cups

Number Of Ingredients 5

16 cups cored and chopped apples, do not peel
2 cups apple cider
2 cups sugar
1 teaspoon cinnamon
1/4 teaspoon clove

Steps:

  • Combine apples and apple cider in crock pot.
  • Cover and cook on low heat for 10-12 hours.
  • Puree and then return the mixture to the crock pot and add sugar, cinnamon, and cloves.
  • Cover, and cook on low for 1 hour.
  • Apple Butter will keep for several weeks in your refrigerator or you can pour into hot, sterilized jars and seal.
  • Can also be frozen in freezer containers.

Nutrition Facts : Calories 325.1, Fat 0.4, SaturatedFat 0.1, Sodium 11.6, Carbohydrate 85, Fiber 6.2, Sugar 75.9, Protein 0.7

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