SOUTHERN BROCCOLI CASSEROLE

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Southern Broccoli Casserole image

This recipe came from an old friend of the family. It is great to serve at a brunch or a buffet. An easy do ahead, that can be made the night before, topped then baked.

Provided by Expat in Holland

Categories     Vegetable

Time 40m

Yield 4 serving(s)

Number Of Ingredients 7

4 cups frozen broccoli, chopped
1 1/2 cups cream of mushroom soup
1 cup cheddar cheese, shredded
1/4 cup mayonnaise
2 eggs, beaten
1 tablespoon onion, grated
3/4 cup cheddar cheese, crackers crushed

Steps:

  • Thaw 2 pkgs of frozen chop broccoli. Drain well.
  • In a bowl combine broccoli, soup, cheese, eggs and onion. Mix well.
  • Spoon mixture in to greased baking dish.
  • Top with crushed crackers.
  • Bake at 350 for 30minutes.

Nutrition Facts : Calories 414.9, Fat 29.8, SaturatedFat 13.3, Cholesterol 161.5, Sodium 1091.1, Carbohydrate 18.4, Fiber 4.7, Sugar 4.9, Protein 21.5

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