SOUTH GEORGIA CAVIAR RECIPE BY PAULA DEEN

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South Georgia Caviar Recipe by Paula Deen image

How to make South Georgia Caviar Recipe by Paula Deen

Provided by @MakeItYours

Number Of Ingredients 8

2 (15 oz) cans black-eyed peas, drained
1 (15 oz) can whole kernel corn, drained
1 (10 oz) can diced tomatoes and green chiles
2 cups red bell pepper, chopped
1/2 cup jalapeños, chopped
1/2 cup onion, chopped
1 (8 oz) bottle Italian dressing
1 (4 oz) jar chopped pimentos, drained

Steps:

  • In a large bowl, combine all of the ingredients and stir gently to combine. Refrigerate mixture overnight. Serve with corn chips.

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