SOUTH CAROLINA COBBLER

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South Carolina Cobbler image

With peach orchards just a couple of miles from home, it's easy to treat my family to this traditional dessert. -Mattie Carter, Rock Hill, South Carolina

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 8 servings.

Number Of Ingredients 9

4 cups sliced peeled fresh or frozen peaches, thawed
1 cup sugar, divided
1/2 teaspoon almond extract
1/3 cup butter, melted
3/4 cup all-purpose flour
2 teaspoons baking powder
Pinch salt
3/4 cup milk
Vanilla ice cream, optional

Steps:

  • In a large bowl, gently toss peaches, 1/2 cup sugar and extract; set aside. Pour butter into a 2-qt. baking dish. , In a small bowl, combine the flour, baking powder, salt and remaining sugar; stir in milk until smooth. Pour evenly over butter (do not stir). Top with peach mixture. , Bake at 350° for 50-55 minutes or until golden brown and bubbly. Serve with ice cream if desired.

Nutrition Facts : Calories 258 calories, Fat 9g fat (5g saturated fat), Cholesterol 24mg cholesterol, Sodium 207mg sodium, Carbohydrate 44g carbohydrate (33g sugars, Fiber 2g fiber), Protein 3g protein.

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