SOUTH CAROLINA BBQ PORK SLIDERS

South Carolina BBQ Pork Sliders image

Make and share this South Carolina BBQ Pork Sliders recipe from Food.com.

Provided by Pixies Kitchen

Categories Pork

Time 8h15m

Yield 8 serving(s)

Number Of Ingredients 11

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Ingredients

1/4 cup packed brown sugar
2 tablespoons paprika
2 tablespoons dried onion flakes
1 1/2 teaspoons salt free chili powder
1 1/2 teaspoons salt
1/2 teaspoon garlic powder
1/2 teaspoon allspice (optional)
4 lbs bone in pork shoulder
3/4 cup apple cider vinegar
1/2 cup sliced scallion
24 dinner rolls, split

Steps:

Mix 1 tbsp of the brown sugar, paprika, minced onion, chili powder, salt, garlic powder, and allspice. Sprinkle 1 tbsp on this mixture into the bottom of the slow cooker, with the remaining being rubbed all over the pork roast. Add vinegar and remaining brown sugar tot he slower cooker and stir to mix. Then add the pork roast.
Cover and cook on low for 8 to 10 hours or until pork is fork tender. Remove pork to cutting board and shred. Return the shredded pork back to the crock pot and add in the scallions. Mix thoroughly.
Place 1/4 cup of BBQ on each dinner roll and serve.

Nutrition Facts : Calories 831.3, Fat 47.3, SaturatedFat 15.7, Cholesterol 161.9, Sodium 1031.7, Carbohydrate 52.1, Fiber 3.6, Sugar 9.8, Protein 46.6