SOURDOUGH PANCAKES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sourdough Pancakes image

Make and share this Sourdough Pancakes recipe from Food.com.

Provided by tonyf56

Categories     Breakfast

Time P1DT5m

Yield 12 pancakes, 4 serving(s)

Number Of Ingredients 8

2 cups all-purpose flour
2 cups milk
2 eggs
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon baking powder
2 tablespoons sugar
2 tablespoons corn oil

Steps:

  • The night before, Mix 2 cups flour and the 2 cups of milk.
  • Keep in microwave or a cool dark place covered over night.
  • Next morning add and mix together eggs, baking soda, salt, baking powder,sugar and corn oil.
  • Let set for 1 hour
  • Cook on griddle.

Nutrition Facts : Calories 386.2, Fat 9.7, SaturatedFat 4, Cholesterol 110.1, Sodium 1083.4, Carbohydrate 60.1, Fiber 1.7, Sugar 6.5, Protein 13.6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #pancakes-and-waffles     #breads     #breakfast     #american     #kid-friendly     #stove-top     #dietary     #pacific-northwest     #quick-breads     #brunch     #equipment     #number-of-servings     #presentation     #served-hot