RED, WHITE AND BLUEBERRY COLESLAW

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Red, White and Blueberry Coleslaw image

Categories     Vegetable     Side

Number Of Ingredients 9

1 cabbage, shredded
1 red onion, sliced
6 strips bacon, sliced
1/2 cup blueberries
1/2 cup mayonnaise
2 tablespoons apple cider vinegar
1 tablespoon sugar
1/2 cup pecans, toasted and chopped
1 dash salt & pepper

Steps:

  • Toss the cabbage, onion, bacon, blueberries, mayonnaise, vinegar and sugar in a large bowl and toss to coat with the dressing. Cover and refrigerate 1 to 4 hours.
  • Stir in the pecans and season with salt and pepper just before serving. Sprinkle with reserved the bacon, berries and nuts.

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