SOURDOUGH APPLE CARROT BREAD

Sourdough Apple Carrot Bread image

This recipe uses a sourdough starter. Everyone in our family loves it and it makes me happy to be able to use my sourdough starter.

Provided by Dea7052

Categories Quick Breads

Time 1h20m

Yield 1 loaf

Number Of Ingredients 13

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Ingredients

1 cup sourdough starter
2/3 cup sugar
1/4 cup butter, melted
2 large eggs
2 teaspoons vanilla
1 cup granny smith apple, unpeeled and shredded
1/2 cup carrot, shredded
2 teaspoons cinnamon
1 teaspoon baking powder
1/2 teaspoon sea salt
1 3/4 cups flour
1/2 cup pecans, chopped
1/2 cup coconut

Steps:

Mix all and pour into a greased loaf pan.
Let set for 15 minutes.
Bake at 350 degrees F.
for 60 minutes or until it tests done with a pick.
Remove from pan and cool on a wire rack.

Nutrition Facts : Calories 2652, Fat 125.3, SaturatedFat 60.4, Cholesterol 545, Sodium 2053.9, Carbohydrate 347.7, Fiber 25.1, Sugar 157.2, Protein 44.6

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