SOUR CREAM SPINACH DIP WITH PARMESAN CHEESE

Sour Cream Spinach Dip with Parmesan Cheese image

Discover your new favorite dip recipe with our cheesy sour cream spinach dip from My Food and Family. This dip works great with crunchy veggies or potato chips.

Provided by My Food and Family

Categories Home

Time 1h10m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 5

Ingredients

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened
1-1/2 cups BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 env. (0.6 oz.) GOOD SEASONS Zesty Italian Dressing Mix
1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
2 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Mix Neufchatel, sour cream and dressing mix in medium bowl until blended.
Add remaining ingredients; mix well.
Refrigerate 1 hour.

Nutrition Facts : Calories 40, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 125 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g