My husband just loves Sour Cream Raisin Pie so when I came across this recipe I just had to try it and it is just wonderful.
Provided by Mary Langfald
Categories Fruit Desserts
Time 45m
Number Of Ingredients 11
Steps:
- 1. Combine oats, brown sugar, butter, flour and baking soda until crumbly. Save 2 cups for topping. Press remaining mixture into 13x9 baking pan.Bake at 350 for 10 minutes.
- 2. Meanwhile combine beaten egg yolks, sour cream, cornstarch, sugar and raisins mix well.Blend in spices. Place mixture in 2 quart saucepan. Bring to boil stirring constantly for 5 to 10 minutes until thickened.
- 3. Pour over parially baked crust. Top with reserved crumb mixture. Bake for 20 minutes.
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