A simple 3 ingredient rolled dough, with pastry filling. They are my most popular cookies to make. Everyone young and old loves them. Sprinkle with powered sugar.
Provided by G. Surgener
Categories Desserts Cookies Filled Cookie Recipes
Yield 24
Number Of Ingredients 4
Steps:
- Mix together the flour, sour cream and butter or margarine in a large mixing bowl.
- Flour a pastry board and your hands. Make dough into small balls or roll them into 2 inch squares. Add a small amount of pastry filling, any flavor you like. Fold dough diagonally and press together. If you make balls, press a small rim around the outside so the filling does not seep out.
- Bake at 350 degrees F (175 degrees C) for 10 minutes and sprinkle on confectioners' sugar. A wonderful gift any time of the year.
Nutrition Facts : Calories 114.6 calories, Carbohydrate 12.7 g, Cholesterol 17.4 mg, Fat 6.9 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 4.3 g, Sodium 54.5 mg
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