SOUR CREAM BURGERS

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Categories     Beef     Grill/Barbecue

Number Of Ingredients 5

2 pounds ground beef
1 cup sour cream
1 envelope (1 ounce) dry onion soup mix
1/2 cup dry bread crumbs
1/8 teaspoon pepper

Steps:

  • In a large bowl, mix together the ground beef, sour cream, onion soup mix, bread crumbs and pepper using your hands. Refrigerate while you heat up the grill so the flavors have a chance to blend.
  • Preheat a grill for medium heat. Form the ground beef into 8 balls, and flatten into patties.
  • Grill the patties for 6 to 8 minutes per side, or until well done.

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