SOUR CHERRY SOUP

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SOUR CHERRY SOUP image

Categories     Soup/Stew     Fruit

Yield 6-8 servings

Number Of Ingredients 6

2 Tb flour
1 cup sour cream
Pinch of salt
1 tsp confectionerUs sugar
1 pound fresh sour cherries, pitted (or hulled strawberries)
3/4 cup granulated sugar

Steps:

  • Stir flour with sour cream, salt & confectionerUs sugar till smooth. Meantime cook sour cherries in 1 1/2 quarts water with granulated sugar till done. Take 2 ladlefuls of liquid from the cherry pot and add to the flour mixture; stir for a few mins. Pour the mixture back into the soup and simmer for 5 mins. Cover the soup and let it cool that way; this way it wonUt develop a skin. Adjust salt.

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