SOUP BURGERS

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Soup Burgers image

My mother made these, and now myself and my sisters all do, too. Not sure where the recipe originated, maybe a Campbell's soup can? It's a nice change of pace from Manwiches and Sloppy Jo's.

Provided by Robyn Jones

Categories     Burgers

Time 20m

Number Of Ingredients 5

1 1/2-2 lb hamburger
1 can(s) cream of chicken soup
1 can(s) cream of celery soup
1 medium onion, diced
1 pkg hamburger buns

Steps:

  • 1. Brown hamburger in a skillet over med-high heat, stirring often.
  • 2. Stir in diced onion and saute with hamburger until soft. Drain grease.
  • 3. Reduce heat to medium. Add in 1 can cream of chicken soup, undiluted; and 1 can cream of celery soup, undiluted. Heat through, stirring occasionally. Serve on buns.

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