SORBET WITH VODKA-MARINATED PLUMS

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Sorbet with Vodka-Marinated Plums image

Yield 2 servings; can be doubled or tripled

Number Of Ingredients 5

2 plums, sliced
1/4 cup chilled vodka
2 tablespoons sugar
1/2 teaspoon grated lemon peel
Pineapple or lemon sorbet

Steps:

  • Combine first four ingredients in bowl. Stir until sugar dissolves. Refrigerate plum mixture at least 20 minutes.
  • Spoon sorbet into balloon glasses. Top with plums and marinating liquid.

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