SOFT 'N CHEWY POPCORN BALLS

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Soft 'N Chewy Popcorn Balls image

Provided by My Food and Family

Categories     Meal Recipes

Time 1h

Number Of Ingredients 9

8 oz unpopped popcorn
2/3 cup corn syrup
2 cups sugar
2/3 cup boiling water
2 Tbsp white vinegar
2 tsp cream of tartar
2 Tbsp melted butter
1/8 tsp baking soda
2 tsp vanilla

Steps:

  • Pop popcorn and place in large pan. Combine syrup, sugar, water, and vinegar. Heat to boiling. Add cream of tartar, and boil to soft crack stage (275-280 degrees F).
  • Remove from heat and add butter, baking soda, and vanilla. (Add a little food coloring if desired.) Pour over popcorn, stirring as you pour.
  • Shape into balls and lay on waxed paper. Wrap and store.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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