SOCK IT TO ME CAKE- PECAN FREE VERSION
I am allergic to nuts so I am constantly modifying recipes. Here's a Sock it to me cake recipe sans pecans. Enjoy!
Provided by Careema Bell
Categories Desserts
Time 1h40m
Number Of Ingredients 12
Steps:
- 1. Mix together the cake mix, sugar, oil, eggs and vanilla. Fold in the sour cream.
- 2. Put half the batter in a bundt pan.
- 3. Mix the brown sugar and cinnamon and sprinkle over the batter in the pan. Pout the reaminder of the batter on top.
- 4. Bake at 350 F or 175 C for 70 minutes or until tests done (I use the toothpick test. Stick a toothpick down in the cake. Dry toothpick=done cake)
- 5. Glaze: Mix ingredients and whisk or beat until smooth. Drizzle over the cake while still hot. The more the better for me :-)
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