These adorable snowmen dippers are perfect for dunking in a warm mug of chocolate-flavored coffee. Or serve them in hot chocolate for kids to enjoy.
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Thread one mini powdered donut vertically onto each lollipop stick, then top each with the donut holes. Fill a small resealable plastic bag with some orange frosting and a second with the chocolate frosting; snip off the tips. Pipe an orange frosting nose onto the center of each doughnut hole, then pipe eyes and a mouth with the chocolate frosting. Set aside while you make the mocha.
- Add the coffee to a 4-cup liquid measuring cup or large bowl and stir in the chocolate sauce and whipped cream until completely combined.
- Pour the mocha into four mugs and insert the snowman donut dippers. Serve with a swirl of whipped cream on top.
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