SNOWBALLS I
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Cream butter and white sugar. Add nuts and vanilla. Blend in flour and mix well.
- Form dough into small balls and bake on an ungreased sheet for 8 to 10 minutes until barely brown. Coat in confectioner's sugar while still hot.
Nutrition Facts : Calories 96.6 calories, Carbohydrate 9.5 g, Cholesterol 10.2 mg, Fat 6.4 g, Fiber 0.5 g, Protein 0.8 g, SaturatedFat 2.7 g, Sodium 27.4 mg, Sugar 5.6 g
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