SNICKERDOODLES - BLUE RIBBON
Make and share this Snickerdoodles - Blue Ribbon recipe from Food.com.
Provided by Chemaine
Categories Dessert
Time 45m
Yield 36 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 275°.
- Place butter in mixing bowl, blend in powdered sugar and vanilla.
- Add the flour, a little at a time and mix well.
- Stir in nuts.
- Mix the sugar & cinnamon on a piece of waxed paper.
- Shape the dough into small balls. Roll cookie balls into the sugar-cinnamon mixture and place on an ungreased cookies sheet, 1 inch apart.
- Bake about 30 minutes.
Nutrition Facts : Calories 53.2, Fat 3.6, SaturatedFat 1.8, Cholesterol 6.8, Sodium 31, Carbohydrate 4.8, Fiber 0.3, Sugar 1.6, Protein 0.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love