SNICKERDOODLES

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Snickerdoodles image

Make and share this Snickerdoodles recipe from Food.com.

Provided by Mirj2338

Categories     Dessert

Time 25m

Yield 25 cookies

Number Of Ingredients 9

1 cup margarine
1 1/2 cups sugar
2 eggs
2 3/4 cups self-rising flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons sugar
2 teaspoons cinnamon

Steps:

  • Mix the cinnamon with the sugar in a bowl and set aside.
  • Mix the margarine, sugar and eggs.
  • Add the dry ingredients and form small balls.
  • Roll the balls in the cinnamon/sugar mixture.
  • Place on a cookie sheet 5 centimeters apart (they spread as they bake).
  • Bake for 8-10 minutes at 190 degrees Celsius (375 F).
  • Remove from the tray immediately.

Nutrition Facts : Calories 170.9, Fat 7.8, SaturatedFat 1.4, Cholesterol 16.9, Sodium 339.1, Carbohydrate 23.6, Fiber 0.5, Sugar 13.1, Protein 1.9

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