S'MORES BARS

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S'mores Bars image

I got this recipe from a Pampered chef cookbook. I didn't include all the gadgets you're supposed to use, but if you've baked before, this shouldn't be that hard. Anyway, I love this recipe!!

Provided by Chef H

Categories     Bar Cookie

Time 25m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 5

20 whole honey graham crackers, divided
6 (1 1/2 ounce) bars milk chocolate, cut into small chunks
1 (16 ounce) package mini marshmallows
6 tablespoons butter or 6 tablespoons margarine
3 tablespoons milk

Steps:

  • Preheat oven to 350°F.
  • Arrange a single layer of graham crackers to completely cover the bottom of a 9 by 13 inch pan; break crackers to fit.
  • Coarsely break remaining graham crackers into a large bowl; set aside.
  • Combine 3 cups mini marshmallows, 3 tbsp of butter, and milk into a microwave safe bowl.
  • Microwave on high for 1 minute.
  • Stir until smooth and add half of chopped chocolate.
  • Stir until chocolate is completely melted.
  • Spread marshmallow mixture evenly over graham crackers in pan.
  • Melt remaining butter and toss with broken graham crackers in bowl.
  • Add remaining marshmallows and chopped chocolate; toss lightly.
  • Spoon evenly over mixture in pan.
  • Bake for 8-10 minutes.
  • Cool 15 minutes.

Nutrition Facts : Calories 168.8, Fat 6.7, SaturatedFat 3.5, Cholesterol 10.3, Sodium 80.3, Carbohydrate 26.4, Fiber 0.5, Sugar 18.3, Protein 1.6

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