SMOKY APPLEWOOD BACON BURGERS

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Make and share this Smoky Applewood Bacon Burgers recipe from Food.com.

Provided by McCormick Kitchens

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb lean ground beef
1 (7/8 ounce) package McCormick® Grill Mates® Smoky Applewood Steakhouse Burgers Seasoning Mix
1 large onion, thinly sliced
4 slices cheddar cheese
4 kaiser rolls
4 slices crisply cooked bacon

Steps:

  • MIX ground beef and Seasoning Mix until well blended. Shape into 4 patties.
  • GRILL over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160ºF). Grill onion in grill basket or grill rack 3 minutes or until tender and lightly browned, stirring frequently. Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds or until golden.
  • SERVE burgers on toasted rolls with bacon and grilled onions.

Nutrition Facts : Calories 537.7, Fat 26.4, SaturatedFat 12, Cholesterol 111.9, Sodium 745.1, Carbohydrate 34, Fiber 1.9, Sugar 2.7, Protein 38.7

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