This was exported from MasterCook*. A different way to prepare wilted lettuce salad. Goes absolutely great with old fashioned fried pork chops.
Provided by Darkhunter
Categories Vegetable
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Put lettuce, scallions, and eggs in a salad bowl.
- Cook bacon in a heavy skillet over moderate heat, turning occasionally until crisp.
- Transfer to paper towels to drain and pour off all but 2 Tbsp fat from the skillet.
- Add vinegar and sugar to bacon fat and cook over moderate heat, whisking, until sugar dissolves.
- Whisk in cream, salt, and pepper, then boil until thickened slightly.
- Pour hot dressing over salad and toss well.
- Season salad with salt and pepper, if necessary, and crumble bacon over top.
Nutrition Facts : Calories 177.7, Fat 15.2, SaturatedFat 6.6, Cholesterol 111.2, Sodium 347.7, Carbohydrate 4.6, Fiber 1.4, Sugar 1.9, Protein 6.1
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