SMOKED TROUT, STONE GROUND MUSTARD, PICKLED ONIONS, FLATBREAD

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SMOKED TROUT, STONE GROUND MUSTARD, PICKLED ONIONS, FLATBREAD image

Categories     Fish     Appetizer     No-Cook

Number Of Ingredients 4

Smoked Trout
Stone ground mustard or Joe's mustard sauce
Pickled Onions
Rosemary Flatbread or toasted crostini

Steps:

  • Arrange all ingredients on a platter and serve. Pickled Onions: 1/2 red onion sliced paper thin 1/2 cup red wine vinegar. Marinate onions in vinegar for 5 to 10 minutes. Drain onions and set aside.

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