SMOKED SAUSAGE WITH WHITE BEANS

Smoked Sausage With White Beans image

Provided by Pinay0618

Categories Pork

Time 3h20m

Yield 4 serving(s)

Number Of Ingredients 11

Previous Next

1/2 lb dry white bean, soaked overnight
1 tablespoon oil
1 lb smoked sausage, quartered and sliced
1 large yellow onion, diced
1/3 cup green pepper, diced
3 garlic cloves, minced
1 tablespoon cumin
1 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 cup green onion, sliced
1 1/2 teaspoons salt

Steps:

Heat oil in a large pot. Add sausage and cook 3 - 4 minutes. Add onion, green pepper and garlic. Cook 5 more minutes.
Stir in beans, cumin, and peppers. Add water just to cover. Bring to a boil, reduce heat to medium low, cover and simmer for at least 2 to 3 hours, until beans are tender and creamy.
Just before serving, stir in green onions and salt.

Nutrition Facts : Calories 692.7, Fat 40.4, SaturatedFat 13.6, Cholesterol 77.4, Sodium 2593.2, Carbohydrate 43.3, Fiber 9.9, Sugar 3.4, Protein 39.6