SMOKED SAUSAGE AND POTATOES
This is a delicious meal to prepare in the slow cooker or crockpot, that is a little lower in fat. Just place all ingredients in your appliance and in a few hours it's ready to enjoy.
Provided by Donna Brown
Categories Other Main Dishes
Number Of Ingredients 4
Steps:
- 1. Peel and slice potatoes and onion. Make layers in slow cooker or crockpot as such: Potatoes, onion, smoked sausage (wedges of cabbage and/or mushrooms are great in this, too). Pour cream of mushroom soup over this. Add 1/2 soup can of water. Turn crockpot on low for all day cooking (about 6 hours); slow cooker on medium for about 3 - 4 hours. NOTE: It's fine to put smoked sausage in frozen, too.
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