SMOKED SALMON SPREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Salmon Spread image

I do NOT like salmon, however, this spread has a nice smoky, mild flavor to it - and it is super duper easy to make. This is quickly becoming my favorite "go to" recipe for potlucks.

Provided by Traci Coleman

Categories     Spreads

Number Of Ingredients 6

4 oz cooked, smoked salmon
8 oz pkg of cream cheese, softened
1-2 finely chopped green onions, to suit your taste
1-2 dashes of worcestershire sauce
2-3 dashes of hot sauce (we used sriracha sauce because it's all we had handy, and it worked perfectly)
1 tsp dill weed (i used dried, not fresh)

Steps:

  • 1. Flake the salmon and combine it with all other ingredients. Serve with crackers. Refrigerate any leftovers.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #preparation     #easy     #dietary     #low-carb     #low-in-something     #3-steps-or-less     #4-hours-or-less