SMOKED SALMON PATE

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Smoked Salmon Pate image

Smoked salmon has to be the food of the Gods!! This is a wonderful spread for crackers or small rye bread rounds.

Provided by ChefDebs

Categories     Spreads

Time 2h15m

Yield 10 serving(s)

Number Of Ingredients 6

1/4 lb smoked salmon, chopped
2 (8 ounce) packages cream cheese
6 teaspoons minced onions
1/4 cup fresh dill, chopped
3 tablespoons fresh lemon juice
Tabasco sauce

Steps:

  • Combine all the ingredients and mix well.
  • Put in a serving dish, cover and refrigerate for at least 2 hours.
  • Garnish with extra dill.

*** Explore more Smoked Salmon Pate Recipes »

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