SMOKED CHILI COLE SLAW

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SMOKED CHILI COLE SLAW image

Categories     Salad     Vegetable     Side     No-Cook     Vegetarian

Yield 4 Servings

Number Of Ingredients 10

1/2 cup mayonnaise
2 tablespoons chipotle peppers in adobo sauce (available in the Mexican food aisle)
2 tablespoons fresh lime juice
2 teaspoons honey
1 teaspoon ground cumin
Kosher salt and freshly ground black pepper
1 medium head green cabbage, finely shredded
2 large carrots, finely shredded
1 small onion, halved and thinly sliced
1/4 cup chopped fresh cilantro

Steps:

  • 1. Combine mayonnaise, chipotle peppers in adobo sauce, lime juice, honey and cumin in large bowl. Season, if desired, with salt and black pepper. 2. Stir in remaining ingredients. 3. Cover and refrigerate at least 20 minutes before serving.

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