Serve with mashed potatoes and Brussels sprouts. Super easy Sunday meal. Thicken the sauce with cornstarch, if desired.
Provided by Helen Dubo
Categories Meat and Poultry Recipes Pork
Time 6h10m
Yield 6
Number Of Ingredients 7
Steps:
- Place pork roast in a slow cooker; sprinkle thyme over the top. Cover roast with onion and garlic; spread apple butter over the top. Pour chicken broth into the bottom of the slow cooker and place rosemary sprigs in broth.
- Cook on Low for 6 to 8 hours.
Nutrition Facts : Calories 322.2 calories, Carbohydrate 12.3 g, Cholesterol 91.2 mg, Fat 15.5 g, Fiber 0.8 g, Protein 31.2 g, SaturatedFat 5.8 g, Sodium 348.3 mg, Sugar 9.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love