SLOW COOKER HAMBURGER AND POTATO CASSEROLE

Slow Cooker Hamburger and Potato Casserole image

Provided by My Food and Family

Categories Home

Time 8h50m

Number Of Ingredients 9

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Ingredients

2 large potatoes, sliced
medium 2 to 3 carrots, sliced
1 can of peas, well drained
1 cup chopped onion
2 ribs of celery, sliced
Salt and pepper to taste
1 1/2 pounds lean ground beef, browned and drained
1 can condensed tomato soup
1 soup can of water

Steps:

Layer each of vegetables in order given in slow cooker. Season each layer with salt and pepper.
Put the browned ground beef on top of the celery. Mix the tomato soup with water and pour over the layers.
Cover and cook in slow cooker on low for 6 to 8 hours. Stir just before serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g