SLOW COOKER GOOSE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Slow Cooker Goose image

A very simple slow cooker recipe, but a very tasty one! I have to fish the bones out at the end because the meat just falls right off them!

Provided by ruthee

Categories     Meat and Poultry Recipes     Game Meats     Goose

Time 8h10m

Yield 7

Number Of Ingredients 3

1 (10 pound) goose, cut up
4 whole onions
water, to cover

Steps:

  • Combine goose and onions in a slow cooker. Pour enough water into the slow cooker to cover.
  • Cook on Low until goose meat is tender enough to shred easily with a pair of forks, 8 to 10 hours.

Nutrition Facts : Calories 721.1 calories, Carbohydrate 12.1 g, Cholesterol 199.7 mg, Fat 48.2 g, Fiber 2.2 g, Protein 56.6 g, SaturatedFat 15.1 g, Sodium 166.9 mg, Sugar 5.5 g

There are no comments yet!