SLOW COOKER CHEESE SOUFFLE
Another wonderful comfort food in the slow cooker. This would make a great lunch when friends get together. Recipe: allcrockpotrecipes.com Photo: crockpotgirls.com
Provided by Ellen Bales
Categories Casseroles
Time 6h15m
Number Of Ingredients 8
Steps:
- 1. Tear the bread into small pieces. Place half the bread in a well-greased slow cooker.
- 2. Add half the cheese and half the butter. Repeat with another layer.
- 3. Beat the eggs, milk, Worcestershire sauce and salt together; pour over bread and cheese. Sprinkle with paprika.
- 4. Cover and cook on LOW setting for 4-6 hours. Do not lift lid until ready to serve.
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