Make and share this Slow Cooker BBQ Pinto Beans recipe from Food.com.
Provided by Dancer
Categories Beans
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine first 4 ingredients in an electric slow cooker on low heat. Cover and cook about 7 hours or until beans are tender.
- Drain cooking liquid.
- Stir in remaining ingredients.
- Set on high heat and cook uncovered 10-15 minutes, or until heated through.
Nutrition Facts : Calories 350.6, Fat 1.5, SaturatedFat 0.2, Sodium 567.9, Carbohydrate 68.1, Fiber 13.2, Sugar 16, Protein 17.4
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