If you can't find fresh turmeric root I don't see why you can't use ginger root.
Provided by Marion E Muscare
Categories Drinks Recipes Tea
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Bring water to a boil in a pot. Stir in turmeric and pepper. Reduce heat to simmer. Simmer until flavors meld, about 10 minutes.
- Strain into a heat-resistant glass container. Serve hot or cold, flavoring with honey and lemon juice.
Nutrition Facts : Calories 13.9 calories, Carbohydrate 3.7 g, Fiber 0.1 g, Protein 0.1 g, Sodium 7.7 mg, Sugar 3.1 g
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