The cinnamon-rich flavors of old-fashioned apple crisp meet the convenience of a slow cooker. Servings # 10
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In large bowl, mix apples and cinnamon to coat. Place in slow cooker.
- In medium bowl, mix oats, brown sugar, flour and butter with pastry blender or fork until crumbly. Stir in pecans and toffee bits. Sprinkle crumb mixture evenly over apples.
- Cover; cook on Low heat setting 4 to 6 hours. Serve apple crisp with ice cream.
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