A classic comfort dessert, this dish tastes fabulous served hot or cold. Accompany with fresh or poached seasonal fruit.
Provided by oloschiavo
Categories Dessert
Time 2h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 300f.
- Mix rice, sugar, milk vanilla and salt.
- Pour into greased baking dish.
- Bake 2 hours, stirring occasionally.
- Sprinkle with nutmeg and dot with pieces of butter about 5 minutes before fully cooked.
- Allow 10 minutes cooling time before serving.
Nutrition Facts : Calories 207.6, Fat 9.7, SaturatedFat 6, Cholesterol 32, Sodium 297.3, Carbohydrate 24.4, Fiber 0.3, Sugar 8.5, Protein 5.8
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